Business Catering

We deliver good food – with mind and soul.

Our portfolio includes a large selection of culinary delights tailored to your employees’ individual needs. From light, vitamin-rich dishes to hearty meals and quick snacks in between – we cater to the different tastes and requirements of your employees and guests.

Satisfying these many different needs is the focus of our business catering services. We not only take account of age and gender but also the different cultures, working hours, employee density, attendance rates and mobility at the various locations. This is the basis for customising menus and meal options.

Frühstück mit Brötchen und verschiedenen Marmemeladenschalen, Ei, Kaffee und Croissant

Ein Bild von einem Klüh Catering Tellergericht mit Gemüse und Reis

Ein lächelnder Mann der seine Arbeit als Barista tätigt

Ein Bild von einem Schneidebrett auf dem zwei Sanchwiches sind

Breakfast and brunch options for an enjoyable start to the day
A broad range of snack concepts: from light and healthy to sweet or savoury – we offer a varied and individual selection to suit every time of the day
Main catering service with individual menu lines, a selection of salads, bowls and soups, live cooking stations and a large choice of desserts – taking account of all special dietary requirements
Operation of bistros and barista bars: culinary variety that includes provisioning kitchenettes and supplying water dispensers, etc.
Vending options for 24/7 catering including product delivery, provisioning and hygiene service
Conference and event service for a range of different occasions, requirements and concepts

We would be pleased to provide you with additional services tailored to your individual needs.

Contact us

Collage aus sechs Bildern mit den verschiedenen Klüh Catering Aktionen im Jahr 2024, bestehend aus Best Street Food, Veganuary, Ganz&Gar, Japan Wochen und Mushrooms

The culinary calendar

OUR NATIONWIDE PROMOTIONS

Ein Tellergericht zu der Aktion Japan Wochen bestehend aus Aubergine

Ein Tellergericht zu den Japan Wochen, Butadon mit Hokkaido Pork Bowl mit saftigem Schweinefleisch in Ingwer, Edamame und Sushi Reis

Ein Tellergericht zu den Japan Wochen von Klüh Catering. Soboro Don mit Japanische Reisschüssel mit mariniertem Hackfleisch grünen Bohnen und Ei

In addition to our daily menus, we regularly surprise your employees and guests with special promotions, innovative ideas and the latest catering trends. We implement at least five nationwide promotions each year. Our marketing department handles the communication within your organisation using the available channels.

Here is an example from our Japanese Weeks which were held in 90 company canteens (German only).

In addition to our daily menus and nationwide promotions, your branch manager will coordinate with you to organise individual promotion days or weeks. On summer days, for example, we invite your employees to enjoy a ‘SUMMER OF FIRE’ barbecue or to meet for team building at our smoothie and cocktail bar. Also popular is our market stand where regional suppliers offer products for tasting. On our individually organised healthy eating days, our nutritional expert Jennifer Troyke provides important tips for a balanced diet, answering questions about food and heart health, for example.

Eine Collage aus drei Bildern. Im ersten Bild sitzen eine lächelnde Frau mit einem weißen Klüh T-Shirt mit dem aufdruck: Is(s)t mein Herz Gesund ? und ein Mann im Hemd gegenüber, im zweiten Bild ist ein lächelnder Mann in Kochschürze am grillen, er hat Gemüse und Fleisch auf dem Grill. Im Dritten Bild ein Mann im Anzug hinter einem Gemüse Stand mit der Aufschrift: Hier ist was los!

Always successful:

WE LOVE GREEN – CONSCIOUS ENJOYMENT

Our WE LOVE GREEN product line enables us to take an important step forward in mass catering. We believe in the strength of collaboration. Each and every one of us is responsible for climate change and the only way we can address this is by working together. WE LOVE GREEN is based onartisan skills and features such as unrivalled freshness, the use of local produce, sustainability and seasonality.

You can discover more about this product line – offered twice weekly in our company canteens – in our culinary podcast or in the video about our nomination as Caterer of the Year 2023.

You will find more information here (German only).

Ein Aktionsbild zu we love green. mit Tellergerichten mit viel Gemüse auf einem grünem Tisch

KRAFTQUELLEN: powering body, mind and spirit

Klüh’s ‘Kraftquellen’ (Power Sources) product line is based on a holistic approach to nourishing body, mind and soul. In developing our recipes, we focused particularly on food intolerances which are becoming increasingly widespread. That’s why many of our dishes for employees are gluten-free, lactose-free or vegan. All the ingredients are real superfoods that can contribute positively to physical health and general well-being.

You can find out more about this concept and how it is implemented.

You will find more information here (German only).

HANDGEMACHT & FRISCH

We also offer the complementary ‘Handgemacht & Frisch’ (Handmade & fresh) line of tasty snacks for those in a hurry – fresh, seasonal and regional.

Our focus is on tasty ingredients and high quality. All the products are made by hand to ensure that they are fresh and flavourful. We feel it’s important that our products are displayed for no more than one day so fresh replenishment is crucial. Our tasty and sustainable takeaway options are a valuable addition to the lunchtime offering for your employees and guests.

eine Bowl mit Joghurt, Beeren, Nüssen und Kokosnuss und einem "Klüh-Qualität Handgemacht & Frisch seit 1992" Siegel

eine Collage aus zwei Bildern. Das erste Bild zeigt ein Handy, welches bedient wird von zwei Händen und auf dem Bildschirm ist die "Klüh Catering App" zu sehen. Das zweite Bild zeigt eine Person an dem Computer die auf dem "Klüh Catering Portal" ist

Ein Bild von Geräten wie Smartphone-, Notebook- und Computerbildschirmen auf dem das Klüh Catering Portal geöffnet ist

Our digital formats (Klüh Catering app and Klüh Catering portal) not only serve to build customer loyalty but also provide a range of information such as menus, news about food concepts and customer surveys. In addition, they integrate our sustainable loyalty programme – the Green Bonus Card – which promotes and rewards choosing sustainable dishes.

Benefits for guests:

Menu information including nutritional values
Key sustainability data
Advance/online ordering options
Online payment options
New recipe ideas for inspiration to cook at home

Operational benefits:

AI-based translation of menus into many different languages
Feedback management with stars and comments
Promotion of new product lines
Push notifications
Up-to-date news
Integrated photo features for attractive food presentation

To the Klüh Catering portal

Ein Bild von einem lächelnden Klüh Catering Koch, der seine Arme verschränkt und sich an ein Digitale Werbetafel lehnt auf dem die Öffnungszeiten eines Restaurants & Cafateria stehen

If you would like to know more about our operational and production processes, please join us on a visit to one of our clients. It would be a pleasure to present our innovations and answer your questions. We look forward to meeting you.

Arrange an appointment